Was thinking to cook a pot of tomyum but too bad, I can’t gather all the ingredients. So happen that team of <Hungry Go Where Malaysia> invite us to go PIM’S THAI restaurant together! And yea, we went and this is really a sin!!
OMG~~ OMG~~~I SHOULD GO TO CONFESS!!
PIM’S restaurant exterior is simple yet nice, and when you step inside, it’s just so nice!! Unlike other Thai food restaurant which always decorates with elephants, Thai traditional costumes but PIM’S restaurant’s interior and exterior is seems to be a café instead of a Thai cuisine restaurant!
Alright alright…I knew you guys were starving too. Check this out yo!! Specially made for PIM’S THAI FOOD~
*P/S: Did you guys notice that the voice over at last part is my voice? haha
Okay okay, video is way too fast? See the pictures and my reviews below then =)
DRINKS OF THE DAY:
(From left: PIM’S Thai Milk Tea, PIM’S Thai Herbal with Lime, Sprite and Thai yogurt drink)
The PIM’S Thai Milk Tea is like freshly import from Thailand..ha-ha..Just as nice as what you drink in Thai. Well, unlike the normal herbal tea which is bitter, the Thai herbal with lime is not too heavy taste in herbs, not too sweet neither, good drink for us since the weather is too hot!
FIRST APPETIZER OF THE DAY:
PIM’S THAI TOD MUN GONG (Thai Prawn Pancake)
Sounds exactly like “獨門功”special skills in Cantonese Language. Honestly I haven’t taste any Thai Prawn Pancake in Thai before, however, I tried in Taichung FENGCHIA night market before. This pancake taste great, not too much of flour, and so crispy! My TOD MUN GONG: Never forget to tip some sour plum sauce too! It tastes better than hot sauce^^
SECOND APPETIZER OF THE DAY:
PIM’S THAI Signature Fried Donut Prawn.
I’m allergy to prawn, so too bad, I didn’t get the chance to try this. However, feedback from my babe Vicky, it’s so delicious, the prawn is as fresh as jumping out from the sea! >_^
MAIN COURSE 1:
PIM’S THAI PA KA PAO MOO (Spicy Basil Leaf Pork with rice)
This is a must-order main course when I went to any Thai restaurant. I would said this is the best spicy leaf pork rice, right after what I taste in Thai and Taiwan before. Simple dish is the hardest dish to prepare, but the chef is really so professional, this is yummy!
MAIN COURSE 2:
PIM’S THAI Signature Lava Seafood Rice
Don’t get fool by the omelette topping; it’s not the Thai Pattaya Fried rice that we always saw on the street stalls. The 60% cooked omelette topping is like a soft golden blanket cover up thousand of treasure inside! Seafood + Egg + Rice = Satisfied!
MAIN COURSE 3:
PIM’S THAI Boneless deep-fried siakap with sweet and sour sauce
BONELESS!!! Omg…This is awesome! I wonder how many of you worry about getting poke by fish bone when you eat fish. Worry not! Order this will be a good choice! When you ever order a deep fried siakap, it mostly over-cooked. But in this restaurant, what should I say? The siakap is just fine and well cooked, soft and sweet.According to the owner,their Siakiaps are ordered daily alive from supplier to ensure the freshness. Omega Rich aqua-feed is used by supplier for quality feed consistent in supply, nutrition, safety and affordability. Oh ya, must emphasize this, the chef is hired because of this award winning signature dish!! So this fish is really serves in a good price.
SPECIAL RECOMMENDED BY PIM’S THAI OWNER:
PIM’S THAI Deep Fried Crayfish with Garlic
Honestly, this is my very first time eating crayfish…yea yea..Just laugh and ask me “seriously?”..Haha. Maybe I should not judge a book by it covers, it taste better than it looks especially fried with the garlic. Haha~
SIN-FUL SIGNATURE MAIN COURSE:
PIM’S THAI Super Seafood Tom Yum Pot Start
Giant Pot with fresh roasted pork, crayfish, Hokkaido squid, Hokkaido scallop, tiger prawns, bouncy fishballs and never the less, the onsen eggs & Thai instant noodles. I need more tomyum soup please: YES! need more instant noodles: SURE!!! wish it’s not too spicy: OF COURSE !!
It’s all refillable and adjustable upon request! This is really so sin-ful after I start to workout at gym! OMG~~~ AROIII ya! (Delicious!!)
Tadaaa~ here’s the two heroes in the PIM’S kitchen! Chef Micheal and Chef Hin original from Nakhon Pathom Bangkok! Sawadee ka!
Thanks for serving us! The owner of PIM’S thai food!^^
How often do you get to eat delicious thai food in Kuala Lumpur? Tell me! So yea, no choice, I have to put away my hard work in gym, and eat more tomyum here! Haha! Sin!! It’s a sin!! A sin which lead me away from gym! Haha~
Special For My blog readers, friends and family!
Make your booking at PIM’S Thai Food with HungryGoWhere and you’ll be paying only RM79 (usual price RM158) for Pim’S Super Seafood Tom Yum Pot for 3-4 pax. Hurry, this is a limited-time offer!
OH YA!! Remember to tell the PIM’S owner, you get to know their restaurant from?? WWW.WINDZNEOM.COM
PIM’S THAI FOOD
23 Lorong Batu Nilam 21b,
Bandar Bukit Tinggi 2, Klang, Selangor 41200
Mon to Thu: 11:45 to 22:00
Fri to Sat: 11:45 to 23:00
Sun: 11:45 to 22:00
PIM’S FACEBOOK & INSTAGRAM